The people who make Gandum (and why it feels that way)
A text about the people who make Gandum happen every day — and why caring for the team is directly felt in the experience of those who stay.
What changes when you know each supplier by name
At the Provenance restaurant in Montemor-o-Novo, suppliers are not a list, they are people. A text about real relationships, real limits, and decisions that change the way we cook.
Building a hotel on land: why structural rammed earth changes everything
Building Gandum in structural rammed earth was not an aesthetic choice, but a structural one. A text about natural architecture, real comfort, and decisions that change everything before any technology comes into play.
Sleeping in the countryside just an hour from Lisbon: why this changes everything when deciding to come
Sleeping in the countryside doesn't have to mean traveling far away. Just over an hour from Lisbon, Gandum shows how easy it can be to get a change of scenery—and really make a difference to your rest.